Repost : Soft Mysore Pak

Ingredients:-

Besan  -1 Cup
Powdered Sugar  - 2 Cup
Ghee  - 1 Cup
Milk   - 2 Tbsp

Preparation:-

1. Heat 1 Tbsp ghee in a pan . Add besan and gently fry.
2. Melt remaining ghee in a microwave safe bowl.
3. Mix besan, sugar and milk with the ghee. Stir well until get a smooth paste without lumps.
4. Microwave on high power for 2 minutes. Stir it after 1 min.
5. Pour it into a greased plate and flatten.
6. After 10 to 15  min you can cut into desired shape.

Cheers!!!

Minu